Pacha de Cacao is a natural and fresh cacao pulp juice. It is made using only cacao pulp and water, with no additives nor added sugar. It is full of nutrients and vitamins, such as magnesium, manganese, phosphorus and vitamin B1.

It tastes like a very tropical flavour combination: mango, pineapple, lychee, pear, lime, honey, tamarind… It is naturally sweet and slightly sour, making it a wonderful balanced and refreshing drink. We recommend serving it chilled, and it is great for cocktails, mocktails, smoothies or just on its own.

Pacha de Cacao is a young company in Amsterdam working with select cacao farmers in Ecuador, giving them an extra source of income.

Ambient storage in a cool place, with no direct sunlight. Shake it before opening and consume within 5 days kept in the fridge.